MISO GLAZED SALMON

sharp, salty, sweet, and ready in under five minutes

HOT HONEY RIGATONI ALLA VODKA

the seven-minute pasta that proves convenience can still taste intentional.

COCONUT SHRIMP CURRY & RICE

SHAKSHUKA CHILAQUILES

a one-bowl remix of two brunch icons, built in a microwave, topped with cotija, and backed by denzel curry.

STEAK FRITES AU POIVRE

a french classic stripped of tablecloths - steak, fries, and peppercorn sauce reimagined for your microwave.